FEATURES + FULL DINNER MENU AVAILABLE.

F E A T U R E S

Tuna Crudo 15 / avocado, tatsoi aioli, + house-made lavash

Mushroom Brodo 11 / chives + chestnut mushroom

Braised Pork Shank Fra Diabolo 24 / cavetelli, hot peppers, + pecorino

Grilled Red Snapper 27 / quinoa sweet potato fritter, warm beet salad, + chorizo sauce

Confit Lemon Cake 9 / olive oil ice cream + pistachio

RESERVE