HOG WARS・$49 prix fixe $15 à la carte
The fire’s lit, the knives are sharp, and the chefs are ready. This isn’t just cooking—it’s a battle of flavors, creativity, and technique. You’ll savor bites that surprise, comfort, and inspire—and as a guest, your vote will help crown the champion. Join us for an evening of culinary craft and camaraderie. The heat is on—don’t miss it.
📅 When: January 23rd - February 12th
📍 Where: Tinos Kitchen + Bar
Honey Glazed Pork Ribs /p ickled sweet potato + sesame
Sauerbraten / spgetzle + gingerbread cookie sauce
Corn Dog / mustard + fermented ketchup
Pork Medallion / black beans + carrot
Carnitas Street Taco / pickled red onions + serrano peppers
Pork sourced locally from Winnicut River Farm, located in Stratham, NH.