Let us handle the cooking while you enjoy the holiday! 🌷🐣 Enjoy specials alongside our full menu. Reservations are filling fast—book your table today! | RESERVE

SPECIALS

Lump Crab Cakes・$18.99

lemon caper remoulade

Scallops Wrapped in Bacon・$18.99

maple syrup glaze

Spinach Salad・$14.99

sliced mushrooms, hard-boiled egg, crumbled bacon, pickled red onions, and honey mustard dressing

Baked Pit Ham・$23.99

au gratin potatoes and butternut squash; topped with a pineapple, cherry, and raisin chutney

Roast Leg of Lamb・$25.99

garlic mashed potatoes, butternut squash, pan gravy, and a side of mint jelly

Broiled Crab Crusted Salmon・$31.99

served over mushroom chive risotto with a vermouth leek cream sauce and roasted spring vegetables

Seafood Provencal・$28.99

sautéed shrimp, scallops, lobster, tomatoes, Kalamata olives, and peppers tossed in olive oil with fresh herbs and bow tie pasta

Baked Stuffed Shrimp・$29.99

with a sundried tomato, spinach and prosciutto stuffing; finished with a lemon Romano cream sauce

Prime Rib Au Jus small cut

(10 oz) $27.99 | large cut (16 oz) $34.99

Pair it with our Seafood Casserole small $38.49 | large $45.49