S E L E C T O N E F R O M E A C H C O U R S E・$48

COURSE ONE

Braised Mussels Short Creek Farm chorizo, white wine, smoked paprika, + garlic bread

Prime Beef Carpaccio lemon vinaigrette or truffle mayo, parmesan, pine nuts, + quail eggs

Burrata Salad local greens, tomato confit, toasted hazelnuts, microgreens, + lemon vinaigrette

COURSE TWO

Pan Seared Cod cod, brussels sprouts, local lobster risotto, + green crab demi

Wood Grilled Pork Chop pork chop, corn polenta, butternut squash, apples, + calvados

Moroccan Beef Stew Winnicut River Farm beef, Heron Pond Farm potatoes, carrots, + goat cheese

COURSE THREE

Greek Donuts powdered sugar + greek honey syrup

Chocolate Pot de Créme whipped cream + shaved chocolate

White Chocolate Crème Brûlée vanilla + brown sugar

FEATURED PAIRINGS

White Wine Foral de Megaco Alvarinho

Red Wine Tilia Malbec Mendoza

Cocktail Pretty in Pink ~ vodka, elderflower liqueur, gapefruit, lemon, egg white

Beer Mighty Squirrel Brewing Co. Cloud Candy IPA